Category: Spring
Pulled Pork and Veggie Tacos with Spicy Mango Slaw
~Amanda~ Last weekend we were up in Frisco, Colorado for the world famous BBQ Challenge and it was ahhh-mazing! Every year before the BBQ challenge starts up on Saturday afternoon, they have a morning race called the BACON BURNER – it’s a 6k along the […]
Apricot, Orange, & Rosemary Chicken
~Jackie~ The other day I was going through all our recipes and noticed that we have very few with chicken. This was surprising to me because I eat chicken 3 or more times a week! I decided that I need to start sharing more of my weekly go-to […]
Brussels Sprout Salad with Lime, Avocado and Pistachios
~Amanda~ If you asked me ten years ago if I would ever serve Brussels Sprouts in my house, the answer would have been a definite no, as I’m sure it would have been for most people. However, in the last few years the vegetable that […]
Lemony Asparagus and Artichoke Pasta
~Amanda~ Spring has sprung and it is gorgeous and green outside, and it has been so wondefully warm this past week… although, it’s pouring rain out now and snow is also potentially on the way so that’s kind of interfering with my spring time vibes […]
Caprese Mushrooms
~Jackie~ You might be looking at this picture and be thinking…mushroom??…looks more like a brownie, ice cream, fudge, and nutty delicious dessert. Well, it’s not! That’s what I thought too after I made this side dish for dinner and was looking through my pictures. My […]