Category: Spring
Cranberry, Feta, and Green Onion Pinwheels
~Amanda~ It’s always a great idea to have a few go to recipes in the back of your head as far as appetizers or snacks go, especially during the holiday season when there are parties and gatherings to go to left and right. These pinwheels […]
Chicken Pesto Penne with Sun-dried Tomatoes
~Jackie~ Replacing traditional marinara red sauce, pesto has become one of my favorite household staples. The bold and vibrant flavor of pesto pairs nicely with chicken, seafood, and vegetables. This is one of those meals that you can whip up on a weeknight or weekend […]
Hummus
~Amanda~ Hummus has become a hugely popular food in America over the past few years; you can pretty much find it in every grocery store and as an appetizer at most restaurants. After buying and eating hummus for many years, I finally decided that I wanted […]
Roasted Veggie Tacos with Lime Yogurt Sauce
~Amanda~ I think tacos are one of the best foods; they offer up such fresh and bold flavors, they’re so easy to make, you can interpret them in so many ways, and can pretty much make them with any ingredients you have in your pantry. […]
Pasta Fresca
~Amanda~ I have been a pasta lover all of my life and when a Noodles and Company restaurant opened in our town well over 10 years ago, we had to check it out. Over the years, I have tried almost every dish on the menu, […]