Category: Vegetarian
Green Chile Gluten Free Cornbread
~Jackie~ Whenever I make a soup or chili I have to accompany it with some of this cornbread. This is the BEST cornbread you will ever have and bonus, it is gluten free. We discovered this cornbread a few years ago when my sister developed […]
Pasta Fresca
~Amanda~ I have been a pasta lover all of my life and when a Noodles and Company restaurant opened in our town well over 10 years ago, we had to check it out. Over the years, I have tried almost every dish on the menu, […]
Southwest Quinoa Salad
~Amanda~ A must have in my fridge almost every week is a delicious, healthy, homemade salad. Not the typical lettuce and veggie salads, but rather a quinoa based salad (or salads with bases like cauliflower, broccoli, etc). There are so many options out there and I […]
Zucchini Pasta with Bell Pepper, Tomato, and Lemon Sauce
~Amanda~ I recently purchased a vegetable spiralizer and it has quickly become one of my most favorite kitchen gadgets ever. You can use it to make so many different dishes that showcase vegetables in completely new ways. My favorite way to use my spiralizer is […]
Summer Squash Pizza with Eggplant Crust
~Amanda~ It’s October and it officially feels like fall due to the abnormally chilly weather we’ve had here this week. I am not a fan of the cold weather this early in the year, but I am a big fan of spending my time […]