Category: Gluten Free
Quinoa and Tomato Stuffed Zucchini
~Amanda~ This recipe was originally introduced to me by my amazing boyfriend, Conor. He had me over for dinner one night shortly after we started dating, and he surprised me by not only cooking me dinner (which he did great at), but by cooking me […]
Pumpkin Banana Ice Cream
~Amanda~ Dessert has always been my favorite meal of the day. I love to cook my heart out, but when it comes down to it I have the biggest sweet tooth in the world and look forward to my small indulgences. I believe the key to maintaining […]
Salmon Salad with Mango & Blueberries
~Jackie~ Is there anything better than starting off the year with a beautiful, fresh salad? I’d have to say I would probably choose a hot sandwich or spicy burrito over a cold salad any day, but that’s why I make my salads satisfying, hearty, and […]
Vegetable Noodle Curry
~Amanda~ Curry was not something we ever really ate growing up and when I was introduced to it a few years ago, I instantly became a fan of the warm, savory, and spicy flavor of it. Curry originated from Southern and Southeastern Asian cuisines and […]
Zimtsterne (German Cinnamon Stars)
~Amanda~ As with many of our holiday cookie recipes, this one is another homage to our heritage, but this time our German heritage. Zimtsterne are a classic German Christmas cookie that, when translated, mean Cinnamon Stars. They are made to represent the Christmas Star and […]